Hello my loves, I hope you are all well.
My probation period at work has finally gone into the practical phase. After two weeks of induction and training and some more training, I spent the past 8 working days (and a few Saturdays) at a restaurant, working my bum off and thoroughly enjoying myself. I think I'm finally getting into some kind of routine and am getting used to the full-time workload (plus the extra hours and days and well... that's what you get when you start in hospitality, isn't it?). This week I've got quite a steady schedule (9 to 5, how does that sound?) and actually a Saturday-Sunday weekend, so I'm looking forward to planning and scheduling posts and getting this blog back on track.
If you are following me on Instagram, you know that I've already finished my #100happydays challenge; nevertheless, as I started to post them on this blog a while ago it just felt wrong to keep the last almost 20 days off this blog. Below the cut, you'll find a photo-loaded summary of days 82 to 94. Enjoy!
